At Thai Sakon, we aim to provide the finest, genuinely authentic Thai cuisine in relaxed and friendly surroundings. All dishes are prepared from the very best ingredients, including fresh herbs, spices and exotic vegetables delivered every week from growers in Thailand. We also serve a selection of Thai wines or beers, brewed specifically to complement Thai food.
Set A for Two
£15.50 per person
Chicken Satay
Deep Fried Minced Prawn Toast
---
Chicken Green Curry
Stir Fried Beef with Ginger
Pork Sweet and Sour
Set B for Two
£17.00 per person
Spring Rolls
Chicken Tempura
Tiger’s Tears
Pork Penang Curry
Chicken Sweet and Sour
Set C for Three
£16.50 per person
Slow Cooked Pork Ribs
Stir Fried Prawns with Broccoli
Chicken Massaman Curry
Stir Fried Beef with Garlic and Pepper
Stir Fried Vegetables, Pineapple &
Cashew nuts
Set D for Four (or more)
£18.00 per person
Prawn Tempura
Crispy Noodles
Chicken Red Curry
Sweet and Sour Prawns
Pork with Chilli and Thai Basil
Mixed Vegetables with Cashewnuts
Set E for Four (or more)
£17.75 per person
Thai Fish Cakes
Stir Fried Roast Duck with Cashew
Nuts
Chicken Yellow Curry
Stir Fried Prawns with Thai Basil
Beef in Oyster Sauce
Stir Fried Mixed Vegetables
Set F for Four (or more)
£19.00 per person
Prawn on Toast
A choice of any 5 main courses
from the menu All set menus are served with a choice of either steamed Jasmine rice or egg fried rice. Tea or Coffee with ‘After Eight’ Mints
Starters
1 Satay Guy
Thin strips of chicken marinated in a blend of spices and grilled over charcoal, served with peanut sauce and pickled vegetable relish. £4.90
2 Satay Gung
Marinated prawns grilled on charcoal, served with peanut sauce and pickled vegetable relish. £5.80
3 Poh Bia Tord
Deep fried Thai spring rolls filled with mixed vegetables and chicken, wrapped in thin pastry and served with sweet-and-sour chilli sauce. £4.90
4 Kanom-Pang Naa Gung
Minced prawns with pork on toast, deep fried, and served with sweet and sour chilli sauce. £4.50
5 Tort Man Plaa (Thai Fish Cakes)
Minced fish spiced with red curry paste, lightly fried and served with cucumber and peanut sauce. £4.90
6 Sea-Krong Moo
Slow baked spare ribs in a sweet-and-sour sauce. £4.80
7 Talay Yang
Skewered marinated seafood with fresh pepper, pineapple and cherry tomatoes, grilled over charcoal. Served with peanut sauce dip. £6.50
8 Guy Chut Beng Tort
Deep fried strips of chicken breast in Thai tempura batter, served with sweet-and-sour chilli sauce. £4.70
9 Guy Hor Bai Toey
Marinated chicken wrapped in pandam leaves and then deep fried, served with sweet-and-sour chilli sauce. £5.20
10 Geaw Tort
Deep fried wonton filled with minced chicken and served with sweet-and-sour chilli sauce. £4.00
11 Mee Grop
Crispy noodles in a sweet-and sour sauce mixed with prawns, beansprouts and spring onion. £4.50
12 Gung Chut Beng Tort
Deep fried prawns in Thai tempura batter served with sweet-and-sour chilli sauce. £5.50
13 Salmon Yang
Skewers of salmon and vegetables grilled over charcoal, served with a salad garnish. £5.70
14 Thai Sakon Mixed Starter A mixed selection seven starters
Satay Guy (Chicken Satay) Kanom Pang Na Gung (Prawn Toast) Guy Chut Beng Tort (Chicken Tempura) Poh Bia Tort (Spring Rolls) Gung Chut Beng Tort (Prawn Tempura) Tort Man Plaa (Thai Fish Cakes) Kao Port Tort (Sweet Corn Cakes) £6.25 per person
Soups
15 Tom Yam Talay/Gung/Guy The most famous Thai hot soup. Flavoured with lemon grass, kaffir lime leaves, galangal root, chilli and lime juice. Choose from seafood, prawn or chicken. Starter £5.30/Main£8.95
16 Tom Kaa Guy Thai medium-hot soup with coconut milk, chicken, galangal root, lemon grass and lemon juice. Starter£4.80/Main£7.95
17 Tom Jurd Geaw A mild Thai soup with minced chicken, wanton and vegetables. Starter £4.50 / Main £7.80 Thai salads
18 Laab Guy Thinly sliced chicken with crushed roasted rice, red onions, spring onions and coriander, mixed in a spicy Thai dressing. Starter £5.95 / Main £8.95
19 Yam Wun Sen Vermicelli noodle salad with minced chicken, spring onions and spicy Thai dressing. £5.35
20 Yam Nuea Thinly sliced beef salad with crushed roasted rice, red onions, spring onions, and coriander in a spicy Thai dressing. Starter £7.30 / Main £11.95
21 Yam Talay Mixed seafood Thai salad with red onions, spring onions coriander and a spicy Thai dressing. £6.50
22 Plaa Gung Thai prawn salad marinated in lime juice and tossed with lemon grass, red onions, coriander and special Thai style dressing. £6.50
23 Tam Pola-mai Sliced apple, carrot, and sweetcorn, mixed with peanut and a spicy dressing. £5.50
Main Courses Curries
24 Geng Kiaw Waan (Green Curry) The most famous Thai green curry with coconut milk and fresh vegetables, flavoured with Thai sweet basil leaves. Choose from chicken, beef or prawns. £8.25
25 Geng Deng (Red Curry) The famous Thai red curry with coconut milk and fresh vegetables, flavoured with Thai sweet basil leaves. Choose from chicken, beef or prawns. £8.25
26 Geng Pbaa (Jungle Curry) Spicy clear jungle curry with unique Thai herbs, fresh vegetables, bamboo shoots, chilli and hot basil leaves. Choose from chicken, pork or beef. £8.25
27 Geng Ga-lee Guy (Yellow Curry) Thai yellow curry with coconut milk, chicken, potato, onion and peppers. £8.25
28 Geng Peneng (Peneng Curry) A thick aromatic curry with Thai long green beans, coconut milk and kaffir lime leaves. Choose from chicken, pork, or beef. £8.25
29 Geng Massaman (Massaman Curry) A mild slow cooked curry made with a blend of spices including nutmeg, cumin and cloves in coconut milk with onions, potato and cashew nuts. Choose from chicken lamb or beef. £8.25
Stir Fries
30 Pad Grapao A favourite for many visitors to Thailand. A spicy stir fry with fresh chilli and flavoured with Thai basil leaves. Choose from chicken, pork or beef. £8.25
31 Pad Naam Man Hoi A choice of chicken, beef or pork in oyster sauce with mushrooms, onions and spring onions. £7.95
32 Pad Briaw Waan Stir fried chicken, pork or prawns in sweet-and-sour sauce with fresh peppers, pineapples, tomato, onions, cucumber and spring onions. £7.95
33 Pad Prik King Stir fried chicken, pork, prawns or beef with red curry, green beans and lime leaves. £8.25
34 Pad Pet Nor Mai Stir fried chicken, beef or pork with fresh chilli, bamboo shoots and spring onions. £8.25
35 Pad Mameung Hip-maparn Stir fried chicken with cashew nuts, pineapple, fresh peppers and spring onions. £7.95
36 Pad King Stir fried chicken, beef or pork with fresh ginger, sliced mushrooms, onions and spring onions. £7.95
37 Pad Prik Sod Stir fried chicken, pork, beef or prawns with chilli, onions, mushrooms, fresh peppers and spring onions. £8.25
38 Pad Gratiem Prik Thai Stir fried chicken, pork, beef or lamb with a special Thai garlic and pepper sauce. £7.95
Chargrilled Dishes
39 Sua Long Hai (Tiger’s Tears) Thai style lightly marinated sirloin steak, chargrilled and served with a special chilli sauce dip. £11.75
40 Gung Pao King prawns lightly marinated and chargrilled. Served with a chilli dip. £11.95
Duck
41 Pad Pet Ped Yang Stir fried, spicy, sliced roast duck breast with fresh peppers and sweet basil. £9.25
42 Ped Pad Mameung Himaparn Stir fried sliced roast duck breast with cashew nuts, pineapple, fresh pepper and spring onions. £9.25
43 Ped Pad Broccoli Stir fried, sliced roast duck breast with broccoli in oyster sauce. £9.25
44 Geng Pet Ped Yang Roast duck red curry with coconut milk, pineapple, and tomato, flavoured with kaffir lime and basil leaves. £9.25
Seafood
45 Chu Chi Plaa A whole Sea Bass lightly fried and tossed in aromatic red curry and coconut sauce, flavoured with kaffir lime leaves. £10.90
46 Chu Chi Gung Prawns tossed in aromatic red curry and coconut sauce, flavoured with kaffir lime leaves. £9.75
47 Pad Poh Taek Stir fried mixed seafood with Thai sweet basil in a spicy red curry sauce. £9.75
48 Hor Mok Talay Steamed mixed seafood in an egg and coconut milk red curry sauce, served on a bed of Chinese cabbage. £9.75
49 Plaa Neung Men-aw A whole Steamed Sea Bass topped with Thai style lemon chilli sauce. £10.90
50 Pad Gung Broccoli Stir fried prawns with broccoli in oyster sauce. £9.75
51 Gung Grapao A spicy stir fry with prawns and fresh chilli, flavoured with Thai basil leaves. £9.75
52 Gung Gratiem Stir fried prawns with special Thai garlic and pepper sauce. £9.50
53 Geng Som Gung A spicy prawn sour curry from southern Thailand with white Chinese cabbage. £9.25
54 Plaa Rad Prik A whole Sea Bass lightly fried and flavoured with garlic and chilli. £10.90
Rice and Noodles
55 Khao Pad Guy Chicken fried rice. £6.50
56 Khao Pad Moo Pork fried rice. £6.50
57 Khao Pad Gung Prawn fried rice. £6.90
58 Khao Pad Saparot Fried rice with pineapple, prawns and onion. £6.90
59 Khao Suey Special steamed Thai jasmine rice. £2.20
60 Khao Pad Kai Egg fried rice. £2.60
61 Pad Thai Rice noodles stir fried in a tamarind sauce with bean sprouts, egg, tofu and spring onions served with chopped peanuts. Side Dish £4.95 / Main £6.80
62 Pad Thai Gai/Gung/Moo Rice noodles stir fried in a tamarind sauce with chicken, prawns or pork, bean sprouts, egg, tofu and spring onions served with chopped peanuts. Side Dish £6.25 / Main £7.95 Side Dishes
63 Pad Broccoli Stir fried broccoli and oriental mushrooms in oyster sauce. £4.20
64 Pad Pak Pasom Stir fried vegetables mixed briskly in a wok with soy sauce. £4.20
65 Pad Tua Ngork Stir fried bean sprouts with spring onions. £4.20
66 Kai Jeaw Moo Sab Thai style omelette with minced pork and spring onion. £4.95
67 Khoa-griab Gung Prawn Crackers. £2.00
Vegetarian Starters
V1 Poh Bia Tord Thai spring rolls with vermicelli noodles, wrapped in thin pastry and served with sweet-and sour chilli sauce. £4.50
V2 Pak Chut Beng Tort Deep fried mixed vegetables in Thai style tempura batter, served with sweet-and-sour chilli sauce. £4.20
V3 Hed Tort Deep fried mushrooms in a Thai style tempura batter, served with sweet-and-sour chilli sauce. £4.20
V4 Tofu Chut Beng Tort Deep fried tofu in a Thai style tempura batter, served with sweet-and-sour chilli sauce. £4.20
V5 Khao-port Tort Deep fried sweetcorn, mixed with special batter and served with sweet-and-sour chilli sauce. £4.20
V6 Satay Hed Chargrilled skewers of marinated mushroom, served with a peanut sauce dip and pickled vegetable dip. £4.80
V7 Mee Grop Crispy noodles in a sweet-and sour sauce mixed with beansprouts and spring onion. £4.20
V8 Tom Yam Hed The most famous Thai hot soup with mushrooms, lemon grass, kaffir lime leaves, chilli and lime juice. £4.50
V9 Tom Kha Pak Thai medium-hot soup with coconut milk, vegetables, galangal root, lemon grass and lemon juice. £4.50
V10 Tom Jurd Wun Sen Pak Vermicelli noodles in a clear vegetable soup. £4.00
Vegetarian Main Courses
V11 Geng Deng Pak/Hed The famous Thai red curry with coconut milk, fresh vegetables and flavoured with Thai sweet basil leaves. Choose from vegetables or mushroom. £6.95
V12 Geng Kiaw Waan Pak/ Hed The most famous Thai green curry with coconut milk, fresh vegetables and flavoured with Thai sweet basil leaves. Choose from vegetables or mushroom. £6.95
V13 Geng Massaman Tofu/Pak A mild slow cooked curry made with a blend of spices including nutmeg, cumin and cloves in coco nut milk with onions, potato and cashew nuts. Choose from tofu or vegetables. £6.95
V14 Pad Tofu King Stir fried tofu with fresh ginger and spring onions. £6.95
V15 Pad Mamuang Hip-maparn Tofu /Pak A choice of stir fried tofu or vegetables with cashew nut and pineapple. £6.50
V16 Pad Briaw Waan Tofu/ Pak A choice of stir fried tofu or vegetables in a sweet and sour sauce. £6.50
V17 Pad Pak Pasom Stir fried vegetables mixed briskly in a wok with soya sauce. £6.00
V18 Pad Tua Ngok Stir fried bean sprouts with spring onions. £5.50
V19 Pad Broccoli Stir fried broccoli and oriental mushrooms in oyster flavoured sauce. £5.90
V20 Khao Suey Special steamed Thai jasmine rice. £2.20
V21 Khao Pad Kai Egg fried rice. £2.60
V22 Khao Pad Pak Egg fried rice with mixed vegetables. £3.50
V23 Pad Thai Kai Rice noodles stir fried in a tamarind sauce with bean sprouts, egg, tofu and spring onions
Earlybird Menu
Served Monday to Friday
Last Orders 7:00 p.m.
£10.95 per person.
£14.25 with half a bottle of wine.
Choice of Starter
Choice of Main Course With Rice
Tea or Filter Coffee
See Our Website for the menu.
www.thaisakon.co.uk