The Boatmans Rest

Autumn/Winter Dinner Menu
Tuesday to Thursday £17.95
Friday to Saturday £19.95

Prawn and avocado tower mixed leaves

topped with Marie sauce & balsamic glaze
Yorkshire puddings

filled with rich red wine onion gravy & onion marmalade
Chilled trio of melon

with summer fruit coulis
Smoked salmon & dill fishcakes

 with sweet chilli sauce
Stilton garlic button mushrooms a la crème

with crispy crotons
Deep-fried vegetable samosa, curry dip, salad strips
House pate board & toast
Oven baked chicken & ham pancakes

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Chef's soup of the day or fruit sorbet

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Salmon fillet, spinach and ricotta en-croute oven baked  
(served with Chardonnay sauce)
12oz Prime sirloin steak

hand cut chips, onion rings, roast cherry tomatoes  (£2.50 extra)
Slowly roasted Lamb shank

served on a bed of mash with mint gravy
Boatman's 'famous' home made meat & potato pie

topped with puff pasty
Large beer battered cod loin & homemade tartar sauce
Boatman's pork chops, apple glaze & stuffing
Pasta trio: baby lasagne, spaghetti marinara & cheese ravioli
Pan fried chicken breast

topped with strips of pancetta with a white wine and mushroom sauce

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Large selection of hot and cold desserts & cheeses

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Selection of teas and coffees, with biscuits & mints £1.50

Bar Menu

Starters

Classic prawn cocktail

£4.50
Spare rib in BBQ sauce

£4.50
Mix fish Goujons & Tartar sauce

£4.50
Breaded mushrooms & garlic mayo

£3.95
Salmon & dill fishcakes & chilli dip

£4.25
Bolognaise pancake with mozzarella topping

£3.95
Boatman's pate board selections & toast

£4.50
3 High rise Yorkshire puds & red wine onion gravy

£3.95
Homemade soup, crusty bread roll

£2.95
Chicken strips & salad

£4.25
Smoked salmon & capers plate

£5.95

Boatman's Grill
(Locally farmed & sourced premium quality produce)

10oz fillet steak

£15.95
Large T bone steak

£15.95
12oz Premium rib-eye

 £13.50
12oz Sirloin

£13.50
(All served with griddled mushrooms, fresh onion rings & Tomato, Chips, Veg or Salad)
Diane, Peppercorn & Garlic sauce Boats

£1.50 extra
Surf and turf option on all steaks

£3.00 extra, to include whole cravette prawns £ 3.00 extra
Seasoned pork fillet medallions, with apple & stuffing

£10.95
Jumbo gammon, egg & pineapple

£10.95
Lamb chops/cutlets

£9.95
Boatman's famous mix grill

£12.95
Mini mix grill

£7.95
Grilled salmon & lemon butter £9.75

Mains
(All served with a choice potatoes, and fresh vegetables or salad)
Half roast chicken with apple & stuffing

£8.95
Chicken breast stuffed with spinach in Parma ham & puff pastry

£9.95
Classic lasagne forno

£7.95
Rump steak & potato pie, short crust pastry and rich gravy

£7.95
Beer battered fresh scampi & tartar sauce

£8.50
Boatman's jumbo haddock

£8.75
Signature Braised beef in red wine, wholegrain mustard mash

£9.50
Homemade ground sirloin burger (with or without cheese)

£7.95
Luxury cottage pie (beef) topped with cheese

 £7.50
Spaghetti ham & mushroom Carbonara & crusty bread

£7.50
Vegetarian options available upon request

Side orders
(All 1.95)

Chips
Salad
Fresh vegetables
Onion rings
Light menu

Sandwiches

Served on white, brown or baguette with side salad & crisps
Boatman triple 'club' sandwich of chicken, ham & cheese

 £5.25
Prawn & mayo

£5.25
Smoked salmon & mayo

£5.25
Steak & Onion

£5.25
Tuna mayo

£4.95
Ham

£4.95
Beef

£4.95
Chicken

£4.95
BLT

£4.95
Cheese

£4.95
Why not add Chips for an extra

£1.95

Paninis

All served with side salad & crisps
Cheese & Tomato

£4.95
Tuna & cheese melt

£4.95
Bacon & Tomato

£4.95
Cheese & onion

£4.95
Cheese & ham

£4.95
Add chips for an extra

£1.95

Jacket Potatoes

All served with side salad

Plain

£3.75
various fillings

£4.95

Children's menu

All served with chips peas or beans
Chicken nuggets/Sausages/fish finger/burger/cheese burger

Restaurant Sunday Lunch

Starters

Prawn Cocktail tower
Yorkshire pudding with onion gravy
Melon balls
Soup of the day
Pate Board
Breaded brie & cranberry

Mains
(All served with fresh vegetables & potatoes of the day)

Rib eye beef &Yorkshire puddings
Daily roast & Yorkshire pudding
Salmon with watercress glaze
Chicken& wild mushroom supreme
Vegetarian Option

Desserts

Sponge of the day
New York cheese cake
Pauline's 'tipsy' trifle
Cheese & biscuits
House Gateaux

Tea & coffee

1 course - £8.95

2 course - £11.95

3 course - &13.95 

ANY TWO MAIN MEALS 

OFF OF THE SPECIALS BOARD 

ARE BUY ONE GET ONE FREE

SERVED WEDNESDAYS 

5pm TIL 8pm 

Senior special
11.30am - 2.00pm
Tuesday - Saturday

All served with choice of potatoes, fresh vegetables or salad
8oz gammon with egg or pineapple
Breaded scampi
Classic steak pie
Sausage & Mash
Breaded Haddock
£6.45 including tea or coffee