ANTIPASTI
starters bruschetta (v)
toasted bread, topped with chopped tomatoes,
garlic, olive oil, onion and basil.
£3.25
pizza all’aglio con pomodoro (v)
garlic pizza bread with tomato.
£3.50
pane all’aglio (v)
garlic bread.
£2.25
pane all’aglio con mozzarella (v)
garlic bread with mozzarella cheese.
£3.00
minestrone (v)
homemade Italian vegetable soup.
melone (v)
fresh melon.
£3.75
cocktail di gamberetti
prawn salad with marie rose dressing.
£4.95
prosciutto con melone
parma ham and fresh melon.
£5.95
melone con gamberetti
fresh melon with prawns
with Marie rose dressing.
avocado con gamberetti
fresh avocado with prawns,
with marie rose dressing.
£5.25
insalata di mare
chefs selection of seafood in oil and vinegrette.
£5.50
pate della casa
chefs home made
chicken liver pate with brandy.
£4.75
funghi alla crema (v)
mushrooms in a cream and garlic sauce.
funghi all’aglio (v)
mushrooms in garlic butter.
costatine di maiale
pork spare ribs in a
homemade barbeque sauce.
pepperoni imbottiti
mincemeat stuffed peppers, topped
with napoletana sauce and mozzarella cheese.
polpette dello chef
homemade meatballs topped
calamari fritti
deep fried, lightly battered squid rings.
£5.20
chicken wings
selected chicken wings in a
sweet and sour sauce.
£4.25
tonno e fagioli
tuna and bean salad with
spring onions and vinegerette.
antipasto misto
traditional selection of cured meats
with olives and mozzarella cheese.
£6.50
mozzarella in carrozza
breaded, deep fried mozzarella cheese
topped with napoletana sauce.
avocado vinegrette (v)
half avocado dressed
with homemade vinegarette.
egg mayonaise
hardboiled egg topped
with mayonaise and anchovies.
PRIMI PIATTI
pasta
lasagne
layered lasagne sheets, Bolognese, béchamel,
ham, egg, and mozzarella cheese.
£7.50
lasagne vegetariana (v)
layed lasagne sheets with napoletana sauce,
béchamel, mozzarella cheese
and mixed vegetables.
cannelloni
homemade pancakes, stuffed with mince
meat, béchamel and napoletana sauce,
topped with mozzarella cheese.
ravioli
mincemeat pasta parcels served in a
Bolognese and cream sauce.
£7.95
penne alla crema (v)
penne pasta tubes served in a
cream and mushroom sauce.
tortellini alla panna
mince beef stuffed rings of pasta,
served with a cream and mushroom sauce.
tortellini orlandos
rings of pasta stuffed with minced beef,
cooked with cream, pea, ham, and Bolognese.
£8.50
gnocchi al forno (v)
potato pasta dumplings, baked in napoletana
sauce, topped with mozzarella cheese.
penne arrabiata (v)
penne pasta tubes, served in a chilli, tomato
and garlic sauce with black olives.
penne matriciana
penne pasta tubes, served in a ham,
onion, and tomato sauce.
penne piccante
penne pasta tubes served in a chilli, garlic,
pepperonni, black olives and tomato sauce.
penne puttanesca
penne pasta tubes served in a pepperoni,
ham, mushroom, onion and tomato sauce.
spaghetti Bolognese spaghetti pasta served in a traditional
mincemeat tomato sauce.
spaghetti napoli (v)
spaghetti pasta served in a traditional
onion and tomato sauce.
spaghetti carbonara
spaghetti pasta served in a cream, ham,
egg and parmigianno cheese sauce.
spaghetti con polpette
spaghetti pasta served with
traditional Bolognese sauce,
topped with homemade meatballs.
tagliatelle salmone
ribbons of pasta served in cream
and smoked salmon sauce
with a touch of tomato.
tagliatelle orlandos
ribbons of pasta served in a Bolognese,
ham, pea and cream sauce.
tagliatelle napoletana (v)
ribbons of pasta in a light
garlic and tomato sauce.
risotto orlandos
rissotto made with thinly sliced ham, peas,
traditional bolognese and cream.
PIZZE
pizza
pizza margherita (v)
pizza topped with tomato
and mozzarella cheese.
£6.75
pizza prosciutto
pizza topped with tomato, mozzarella cheese
and thinly sliced ham.
£7.25
pizza prosciutto e funghi
pizza topped with tomato, mozzarella cheese,
thinly sliced ham and mushrooms.
pizza funghi (v)
pizza topped with tomato,
mozzarella cheese and mushrooms.
pizza americana
pepperoni, onions and peppers.
pizza paesana
pepperoni, ham, and mushrooms.
pizza vesuvio
pepperoni, mushrooms, peppers, onions,
garlic and chilli.
£7.75
pizza vegetariana (v)
mushrooms, onions, peppers,
black olives and sweetcorn.
calzone kiev
folded pizza, stuffed with mozzarella cheese,
chicken and garlic butter,
pizza capri
and pepperoni.
pizza napoletana
capers, black olives and anchovies.
pizza calzone
folded pizza, stuff ed with mozzarella cheese,
mushrooms, thinly sliced ham, pepperoni,
then topped with napoletana sauce.
pizza veneziana
thinly sliced ham and pinnapple.
pizza messicana
chilli and bolognese sauce.
pizza completa
pizza made with a little
bit of everything and a lot of love.
pizza quattro stagioni
mozzarella cheese, mushrooms,
thinly sliced ham, and black olives.
pizza tonno
mozzarella cheese, tuna, onions and chilli.
pizza marinara
prawns, cockles, mussels and squid rings.
POLLAME
poultry
pollo alla griglia
grilled fresh chicken breast.
£8.95
pollo fiorentina
fried, breaded chicken breast.
£9.95
pollo crema e funghi
grilled fresh chicken breast in a white
wine, cream and mushroom sauce.
£10.95
pollo kiev
fried, breaded chicken breast stuff ed with
melted garlic butter and parsley.
pollo cacciatore
grilled fresh chicken breast cooked in red
wine, mushroom and tomato.
£10.75
pollo cartoccio
grilled fresh chicken breast cooked in
red wine, mushroom, and tomato, topped
with mozzarella cheese melt.
£12.75
pollo al pepe
grilled fresh chicken breast cooked in a
brandy, cream and peppercorn sauce.
pollo messicana
fresh grilled chicken breast cooked in red
wine, peppers, chilli and tomato.
£12.95
pollo avocado
grilled fresh breast of chicken cooked in
white wine, onion, avocado and cream.
£10.50
each served with vegetables of the day
PESCE
fish
Scampi fritti
lightly battered, deep fried scampi.
scampi crema e funghi
scampi cooked in white wine, mushrooms
and cream, with rice on the side.
£11.50
scampi provinciale
scampi cooked in red wine, garlic
and tomato, with rice on the side.
scampi special
scampi cooked in white wine, ham,
peas and cream.
trota alla griglia
grilled fresh, filleted trout.
trota orlandos
grilled fresh, filleted trout served in a white
wine, almond, and caper sauce.
£11.95
salmone alla griglia
grilled fresh salmon.
salmone royal
grilled fresh salmon served with tomato,
cream and prawns.
£12.50
gamberoni all’aglio
grilled king prawns, served in a white wine,
parsley, and garlic butter sauce.
halibut alla griglia
grilled fresh halibut steak.
£13.95
each served with vegetables of the day MANZO
beef
sirloin alla griglia
grilled fresh sirloin steak.
sirloin al pepe
grilled sirloin steak, cooked
in brandy, peppercorns and cream.
£13.50
sirlion pizzaiola
grilled sirloin steak, cooked in red wine,
garlic, capers, olives and tomato.
sirloin montanario
in white wine, garlic and cream.
sirloin orlandos
grilled sirloin steak, cooked in white wine,
brandy, mushrooms, garlic and cream.
sirloin boscaiola
onions, mushrooms and tomato.
sirloin messicana
chilli, peppers and tomato.
filetto alla griglia
grilled fresh fillet steak
£16.95
filetto al pepe
grilled fillet steak, cooked
£17.95
filetto orlandos
grilled fillet steak, cooked in white wine,
brandy, mushrooms and cream.
filetto boscaiola
grilled fillet steak, cooked in red wine,
mushrooms and tomato.
filetto montanario
filetto porto e funghi
in port, mushrooms and cream.
filetto diana
grilled fillet steak, in white wine, mushrooms,
french mustard, touch of tomato, and cream.
VITELLO
veal
vitello milanese
fried, breaded, tender veal.
vitello alla crema
tender veal cooked in
white wine, mushrooms and cream.
vitello montanario
white wine, garlic, and cream.
vitello cordon blue
fried, breaded veal,
stuff ed with ham, and mozzarella cheese.
vitello marsala
tender veal cooked in our chefs
special marsala sauce.
vitello al pepe
brandy, peppercorns and cream.
vitello sorrentina
tender veal cooked in a red wine, mushrooms,
and tomato, topped with mozzarella cheese.
MAIALE
pork
pork milanese
deep fried, breaded fillets of pork.
£9.50
pork crema e funghi
fillets of pork cooked in white wine,
mushrooms and cream.
pork al pepe
fillets of pork cooked in brandy,
peppercorns and cream.
pork marsala
fillets of pork cooked in our chefs
DOLCI
desserts
selezione di dolci
desserts are listed on boards in the restaurant
£3.90
EXTRA
sides
mixed salad
tomato and onion salad
fried mushrooms
chips
onion rings
vegetables of the day
fried spinach with garlic
potato wedges
all £1.95
EARLY BIRD MENU
STARTER, MAIN,
FILTER COFFEE OR TEA £9.95
Tuesday to Friday 5:30 - 7:30
STARTER
Minestrone (v)
Traditional home made Italian vegetable soup
Bruschetta (v)
Toasted homemade bread topped with
chopped tomatoes, garlic and basil
Pane all’aglio (v)
homemade bread toasted with garlic butt er
Pane all’aglio con mozzarella (v)
Prawn cocktail
norwegian prawns served on a bed of lett uce,
with marie rose dressing
Funghi all’aglio e crema (v)
fresh mushrooms, cooked in cream and garlic
Egg mayonnaise
with mayonnaise and anchovies
Olpette dello chef
meatballs in a tomato sauce
with mozzarella cheese melt
Chicken wings
in sweet and sour sauce
Spare ribs in a home made
spice and barbeque sauce
Melone (v)
light and refreshing fresh melon
Tonno e fagioli
tuna and bean mixed with spring onion
and olive oil dressing
Potate al forno
potato wedges baked with tomato and cheese
MAIN
Any pasta or pizza from the A La Carte menu
or one of the mains from the list below Pollo fiorentina fried breast of chicken in bread crumbs
Pollo crema e funghi
breast of chicken served in a white wine,
cream and mushroom sauce
Pollo kiev
breaded chicken breast,
stuff ed with garlic butt er and parsley
Pollo alla griglia
charcoal grilled chicken breast
Pollo stroganoff
diced chicken breast, pan fried with mushrooms,
white wine and cream, accompanied with rice
Pollo cacciatore
chicken breast cooked with tomato and mushroom
Salmone royale
salmon fi llet with a prawn and lobster bisque sauce
Grilled trout
charcoal grilled, fresh trout
Pork alla crema
fillet of pork served in a white wine,
Pork al pepe
fillet of pork served in a brandy,
cream and peppercorn sauce
Pork milanese
fried fi llet of pork in bread crumbs
Pork marsala
fillet of pork served in our chefs special marsala sauce
Rump steak al pepe
rump steak served in a brandy,
Rump steak special
Rump steak served in brandy,
cream and mushrooms
Rump steak boscaiola
rump steak served in a mushroom, onion,
tomato and garlic sauce
every sunday 5:30 - 10:00pm
starter, main,
dessert & coffee £14.95
asparagi gratinati
fresh grilled asparagus with a parmesan cheese melt
parma ham and fresh melon
funghi all’aglio con crema
mushrooms with garlic and cream sauce
prawn cocktail with lett uce and marie rose dressing
bruschetta tricolore
toasted fresh bread topped with tomatoes, garlic and
basil and mozzarella cheese melt
stinco di agnello
lamb shank with minted sauce
salmone hollandaise
fresh grilled salmon served with creamy egg yolk and
butter sauce with a hint of lemon
filetto di maiale sorrentina
fillets of grilled pork served with a tomato and
mushroom sauce with mozzarella cheese melt
stroganoff di manzo
sautéed pieces of beef cooked with onions,
mushrooms and cream with chefs selection of spices
served with rice
fresh grilled chicken breast cooked in a brandy,
any pasta or pizza
from the a la carte menu
dessert of choice
from the white boards in the restaurant
coffee or tea
with italian chocolate