Welcome to Design House at Crow Nest where everyone is welcome. Relax in the comfort of our lounge or the Rookery restaurant overlooking the 9th hole and fairways.
FINE DINING, FRESHLY BREWED COFFEE, LAGER, REAL ALES OR SOPHISTICATED WINES...YOU CAN ENJOY THEM ALL HERE
There really is something for everyone!
The Club House offers a wide range of light bites & snacks cooked fresh to order for you to enjoy in a friendly, informal atmosphere
Grab a bite before your round with Breakfast anytime
For parties of 6 or more, this is served at the time you require and available on a booking only basis.
To Start
Warm Croissant filled with ham and emmental cheese, served with either a Virgin or Bloody Mary.
Followed by The 9 Holer, toast, preserves, tea or coffee.
£9.95 per person.
Breakfast/Brunch
served 10am to 12 noon
The 9 Holer
Bacon, egg, sausage, black pudding, tomato,sauteed potatoes,mushrooms, beans,fried bread £6.95
Par 5
Bacon,egg,sausage,tomato and mushrooms £4.95
Bacon Butty £2.50 Sausage Butty £2.50 Poached eggs on toast £2.95
Toast and preserves £1.75
Toasted muffin, scrambled egg, crisp Parma ham £3.95
Spam and fried egg butty £3.50
Corned beef hash, fried egg and brown sauce £4.95
With a choice of Ciabatta or tortilla wrap, served with salad, coleslaw and chunky chips
B.L.T
£4.25
Cajun chicken, sweet chilli and guacamole
£4.75
Roast beef, horseradish, tomato and rocket
The Rookery Burger. Prime grilled beef steak, bacon, melted cheese, BBQ sauce on a toasted bap. Served with onion rings and chunky chips
£8.95 Fish and chip butty with curried mayo
£4.95
Succulent 4oz steak, sautéed mushroom and onion, Ogden mature cheddar cheese
£5.50
Design House Outside buffets offer creative catering for your reception, available as either a hot buffet for winter or a refreshing cold summer buffet, either way your guaranteed guest appreciation for a buffet to remember.
Our buffet menu is just a selection of the possibilities that Design House Outside can provide for any celebratory reception. Our canapés and bowl food make an ideal addition to your buffet as an accompaniment or they work well as a warm welcome or late night snack.
Finger and Fork Buffet
£7.80 per person
Selection of sandwiches served on sliced white and brown bread:
Tuna mayonnaise, Cheese and pickle, Ham and tomato, Chicken and seasoning
Pork pie roll
Leek and three cheese tart
Mediterranean quiche
Sausage rolls
Pickles and sauces
Crisps
…………………….
Selection of cakes and gateaux’s
Additional items:
1ltr Jugs of freshly squeezed orange juice £6.90
Bottled water £3.50
Tea or Coffee £1.80
An ideal buffet for a working office lunch, a light afternoon celebration, Funeral Tea or small Conference lunch
£10.20 per person
Selection of sandwiches served open and closed:
Tuna mayonnaise, Cheese, onion and pickle, Ham and tomato,
Egg and cress, Chicken tikka
Char grilled vegetable and cheddar quiche
Crudities and dips
Coleslaw
Tomato and red onion salad
Mediterranean cous cous salad
Cheese and biscuits
Fresh fruit salad, Chantilly cream
Cheese and biscuits £2.10 per portion
Tea or Coffee£1.80
An ideal buffet for a working office lunch, a light afternoon celebration,
Funeral Tea, Conference lunch or an evening celebration
All buffets include Cutlery, crockery and glass ware, if ordered for a working lunch they will be dropped off before
12 noon and picked up by 3.30 pm. If staff are required an additional charge will be added depending on the size of function.
All prices exclude Vat.
Cold Buffet Menus
Cold Buffet one £10.20
Spiced char grilled chicken Caesar salad
Grilled salmon fillets, chive crème fraiche
Leek and gruyere tarts
New potato, green bean and mint salad
Rustic breads, olives and dips
Lemon mousse, shortbread biscuit
Tiramisu
Cold buffet two £12.60
Baked oriental duck, watercress, watermelon
Tuna nicoise, olives, potatoes, quail eggs and capers
Filo tart, roasted vegetables, feta and basil
Butternut squash, roast red pepper, soft cheese, pine nut, rocket, balsamic
Tomato and red onion, basil and herb oil
Eaton mess
Fruit salad
Cheese, biscuits, celery, chutney and grapes
Cold Buffet three £23.40
Rare beef, asparagus and hollandaise
Lobster, prawn, crayfish, mango and rocket
Chicory, celeriac remoulade, walnut and blue cheese salad
Caramelised onion and goats cheese filo tarts
Pasta, Mediterranean vegetable, toasted pine nuts
Selection of mini desserts: crème brulee, chocolate mousse, Eaton mess, fruit tartlets, cheeses platters
Wine, beers and spirits lists are available
If you are looking for something a little different, with clean fresh flavours then these buffet menus are ideal.
Hot Buffet Menus
Hot buffet one £15.00
Chicken curry, peas, crème fraiche, coriander
Salmon ‘en papiotte’
Sweet potato and red onion curry, flat breads
Roasted new potatoes, rosemary, olive oil
Roasted vegetables, honey and thyme
Mediterranean Cous cous salad
Tomato, sea salt, red onion and pesto salad
Asian coleslaw
.................
Apple tart, caramel glaze, Chantilly cream
Hot buffet two £18.60
Flat bread pizzas
Spiced beef tagine, yoghurt and coriander
Mushroom risotto cakes, parmesan, olive oil
Frito misto (fried fish) chilli dipping sauce, aioli
Chicken skewers
Caribbean rice and peas
Sweet chilli and feta cous cous salad
Red Cabbage Coleslaw
..................
Cheese platters, biscuits, chutney, celery and grapes
Exotic fruit salad
Flavored Crème brulee’s
Soup £2.40
Offering clean fresh flavours from both buffets, they are ideal for the later night celebration or alternatively add a first course and turn your celebration into a more formal lunch or dinner.
All buffets include linen napkins, cutlery, crockery and staffing.
All prices exclude Vat
BBQ (min 100 people)
£11.40 per person
Cumberland sausage
Home made burgers (venison and fillet steak)
Chicken marinaded in lime, garlic and chilli
Vegetable Kebabs
Flatbreads and ciabattas
Condiments, sauces, pickles and chutneys
Warm new potatoes with rock salt and rosemary
Mediterranean Cous Cous
Caesar salad
Tomato, rock salt, basil pesto, red onion salad
4oz rib eye or sirloin £2.40
6oz lamb rump marinaded in mint and olive oil
Pork escalope with thyme and honey £1.20
Cajun salmon fillet £2.10
Scallop and chorizo kebab £3.60
King prawn, pepper and onion skewer £3.00
Whole trout, rock salt £3.60
Cheese and biscuits £2.55 per person
Selection of cakes and gateaux’s £2.70 per person
An ideal buffet for an evening Summer celebration, sporting celebration, corporate entertaining
Monday Evenings
Afternoon Tea
Served from 2pm to 5pm
From £6.95
Tuesday Evenings
Pie One Get One Free
Fresh homemade pie with chips and mushy peas
Served from 5pm to 8.30pm
£10 buy one get one free
Wednesday Evenings
"Carvery"
One course served from 5.00pm to 8.30pm
2&3 courses available
Thursday Evenings
Steak Night
2 x 8 oz rump or ribeye steak served with slow cooked tomato, onion rings & chunky chips with a bottle of selected house wine
£25 per couple
Fridays
Fish & Chip Friday
Giant Haddock, chunky chips, mushy peas & tartare sauce
Served lunch & dinner
12pm to 2pm & 5pm to 8.30pm
£6.95 per person
Saturday Evenings
Restaurant Night
A night to enjoy! Sit back and relax in beautiful surroundings with fantastic hospitality
2 Courses from £12.95
Sundays
Carvery
One course served from 12pm to 5pm
2 & 3 Courses available
Design House outside Franchise Management Solutions Design House Outside caters for many occasions and celebrations. No matter how large or small the function, we guarantee the same excellent service and food that is constantly found in our restaurants. In addition to outside catering, Design House Outside is now proud to offer Franchise Catering, offering the same experience from our restaurants in your venue. In our experience, a lot of venues and clubs are not getting the most out of their catering facilities. Design House Outside will take full management of your facilities guaranteeing you a monthly income whilst we take care of the food, hospitality and staff. For the first time ever, your venue could be part of Halifax’s Hidden Gem - The Design House If you are interested in operating a Design House Outside franchise at your venue, please contact us for more information.